Snack Extruder Machine adopt corn, rice, wheat, oat, barley etc as ingredients to make puffed snack. The raw material is rice flour, corn flour and so on.
Through frication of screw and barrel, the grains are cooked in the extruder. Forming is at the die face cutter. The product shape is determined by a combination of the die aperture, including ball, tube, stick, ring, fruit loop, star, wheel and flower etc.
1. Snack extruder machine is suitable for various grains.
2. By changing the moulds and process technology, this line can produce different snacks.
3. It is reasonable structure snack extruder machine to achieve big output. It is easy operation.